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A smooth thin cracker provides a distinctive snap and crunch while sweet caramelized currents offer moments of sticky fruitiness complimented by herbaceous, yet approachable, fennel seeds and mouth-watering flaked sea-salt.  Each cracker, each bite, is meticulously even, leaving genuinely nothing to be desired.


Beth Bakes Current & Fennel Crackers

  • Ingredients: Gluten free flour blend (brown rice, white rice, teff, oat), currants, flaxseed meal, fennel seeds, brown sugar, salt, water, balsamic vinegar, baking powder, olive oil.

  • These crackers are gluten free, soy free, nut free, non-GMO, and vegan. They are processed in a facility that also processes nuts.

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